Plans for the wedding have gone well. Last thing I need to do is make the wedding cake. I have called on the assistance of my pal, Zeneric, who is a chef at a place here in Ann Arbor. He is going to sneak me in to the kitchen so I can used their industrial mixer to make up the cake batter. Big thanks go out to him too, as this will cut the mix time down to nothing. If I mix it at my house, I'll need to do it in 3 batches which could mess up the consistancy. Oh, yeah, the cake will be a three tiered strawberry swirl cheesecake.
That's why the blog has sat idle for the past two weeks. Hope you all understand, and look for me in your comment fields because I am still lurking out there.
p.s. BabyVog is a wopping 9 1/2 pounds now!